Description
Crispy Chicken Caesar Slaw is a refreshing, flavor-packed dish that combines tender, seasoned chicken with crunchy cabbage and zesty Caesar dressing. Perfect for summer barbecues or weeknight dinners, this vibrant slaw is sure to impress your family and friends with its delightful textures and tastes. Quick to prepare and easy to customize, it’s a go-to recipe that brings excitement to any meal.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 4 cups fresh green cabbage, shredded
- 1 cup Caesar dressing (store-bought or homemade)
- ½ cup freshly grated Parmesan cheese
- 1 cup crunchy croutons
- Juice of 1 lemon
Instructions
- Preheat your grill or skillet over medium-high heat. Season chicken breasts with salt and pepper.
- Cook the chicken for about 6-8 minutes per side until golden brown and cooked through. Let rest before shredding.
- In a large bowl, combine shredded cabbage, croutons, and shredded chicken. Drizzle with Caesar dressing and toss until evenly coated.
- Squeeze fresh lemon juice over the slaw and sprinkle with Parmesan cheese before serving.
- Plate your slaw in fun bowls or colorful plates to impress guests.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg