Description
Indulge in the mouthwatering goodness of Crispy Easy Everyday Baked Chicken Drumsticks. These drumsticks are perfectly seasoned, boasting a crunchy exterior and juicy interior that will delight your family and friends. With minimal prep time, this recipe is ideal for weeknight dinners or festive gatherings. Serve them hot out of the oven and enjoy the irresistible aroma that fills your kitchen!
Ingredients
Scale
- 2 lbs chicken drumsticks
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika (sweet or smoked)
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp dried thyme or oregano
Instructions
- Preheat your oven to 425°F (220°C).
- Line a baking sheet with aluminum foil and place a wire rack on top.
- In a large bowl, drizzle olive oil over the chicken drumsticks and toss to coat evenly.
- Sprinkle garlic powder, paprika, salt, pepper, and dried herbs over the drumsticks, ensuring thorough coverage.
- Arrange the seasoned drumsticks on the wire rack in a single layer.
- Bake for 35-40 minutes until golden brown and an internal temperature of 165°F (74°C) is reached.
- Allow to rest for 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: Approximately 3 drumsticks (200g)
- Calories: 360
- Sugar: 0g
- Sodium: 660mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 120mg