Description
BBQ Chicken Sliders are the perfect addition to your next cookout, combining tender grilled chicken smothered in tangy BBQ sauce with crisp coleslaw, all nestled in soft slider buns. These mini sandwiches are not only easy to make but also customizable to suit everyone’s tastes. Serve them at summer gatherings or casual weeknight dinners for a meal that will have your guests coming back for more.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup of your favorite BBQ sauce
- 8 soft slider buns
- 2 cups coleslaw mix
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat. Brush chicken breasts with olive oil and season with salt and pepper.
- Grill chicken for 6-7 minutes per side until fully cooked. In the last few minutes, brush BBQ sauce over the chicken.
- Remove from grill and let rest for a few minutes before shredding.
- In a bowl, combine shredded chicken with additional BBQ sauce if desired and toss in coleslaw mix.
- Assemble sliders by placing the BBQ chicken mixture on sliced slider buns and top with extra coleslaw if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider (approx. 150g)
- Calories: 320
- Sugar: 10g
- Sodium: 670mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg