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Simple Funfetti Cake


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  • Author: Jennifer
  • Total Time: 50 minutes
  • Yield: Serves 12 1x

Description

Indulge your inner child with this Simple Funfetti Cake, bursting with vibrant rainbow sprinkles and a fluffy vanilla flavor. Perfect for birthdays or any celebration, this cake brings joy to every gathering. Easy to prepare with minimal ingredients, it’s sure to become a favorite among friends and family alike. Get ready to elevate your dessert game and make unforgettable memories with each slice!


Ingredients

Scale
  • 2 cups cake flour
  • 1 ½ cups granulated sugar
  • 1 tbsp baking powder
  • ½ tsp salt
  • ½ cup unsalted butter, softened
  • 4 large eggs
  • 2 tsp pure vanilla extract
  • 1 cup whole milk
  • ¾ cup rainbow sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans.
  2. In a large bowl, whisk together the cake flour, sugar, baking powder, and salt.
  3. In another bowl, cream the softened butter with sugar until light and fluffy (about 3-5 minutes).
  4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  5. Gradually mix dry ingredients into the wet mixture, alternating with milk until fully combined. Gently fold in the rainbow sprinkles.
  6. Divide the batter evenly between prepared pans and bake for 25-30 minutes or until golden brown and a toothpick comes out clean.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 360
  • Sugar: 26g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 58g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 70mg