Description
Indulge in the cozy magic of winter with these Marshmallow-Surprise Hot Cocoa Cookies. Each bite reveals a gooey marshmallow center surrounded by rich chocolate cookie goodness, making them an irresistible treat for chilly evenings or festive gatherings. Easy to prepare and delightful to share, these cookies will quickly become a favorite among family and friends.
Ingredients
Scale
- 2 cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 tsp baking soda
- ½ tsp salt
- ¾ cup granulated sugar
- ¾ cup brown sugar, packed
- 1 cup unsalted butter, room temperature
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream the butter with granulated and brown sugars until light and fluffy.
- Beat in eggs one at a time along with vanilla extract until well combined.
- Gradually add the dry ingredients to the wet mixture; mix until just combined.
- Fold in chocolate chips and mini marshmallows gently.
- Scoop dough onto lined baking sheets, spacing them apart.
- Bake for 10-12 minutes until edges are set but centers remain soft. Cool slightly before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg