Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

No-Bake Dark Chocolate Stuffed Dates


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: About 6 servings (12 stuffed dates) 1x

Description

Indulge in the rich and creamy delight of No-Bake Dark Chocolate Stuffed Dates. These delectable treats feature plump Medjool dates filled with luscious dark chocolate, creating a sweet yet slightly bitter flavor explosion that will tantalize your taste buds. Perfect for any occasion, from casual snacking to elegant gatherings, these no-bake delights are as easy to make as they are to enjoy. Get ready to impress your friends and family with this simple yet sophisticated treat!


Ingredients

Scale
  • 12 large Medjool dates
  • 1 cup high-quality dark chocolate (70% cacao or higher)
  • 1/2 tsp flaky sea salt
  • Optional toppings: 1/4 cup crushed nuts or coconut flakes

Instructions

  1. Prepare by lining a baking sheet with parchment paper.
  2. Slice each Medjool date lengthwise and remove the pit.
  3. In a microwave-safe bowl, melt the dark chocolate in 30-second intervals, stirring until smooth.
  4. Generously fill each date with melted chocolate.
  5. Sprinkle sea salt on top and add optional toppings if desired.
  6. Chill in the fridge for about 30 minutes until set.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 stuffed dates (40g)
  • Calories: 180
  • Sugar: 24g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg