Description
Indulge in the vibrant flavors of Barbecued Strawberry Chicken, where tender grilled chicken meets a luscious strawberry glaze. This dish is a perfect blend of sweet and savory, making it an irresistible centerpiece for your next gathering. Easy to prepare and bursting with juicy goodness, it’s ideal for summer cookouts or weeknight dinners. Gather your loved ones, fire up the grill, and savor every mouthwatering bite!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup fresh strawberries, hulled
- 1/4 cup honey
- 1/4 cup low-sodium soy sauce
- 3 garlic cloves
- 2 tbsp balsamic vinegar
- 1/4 tsp cayenne pepper (adjust to taste)
- 2 tbsp extra virgin olive oil
- Fresh basil leaves for garnish
Instructions
- Blend strawberries, honey, soy sauce, balsamic vinegar, garlic, cayenne pepper, and olive oil until smooth to create the marinade.
- Marinate chicken in half of the mixture for at least 30 minutes in the refrigerator.
- Preheat the grill to medium-high heat (375°F/190°C).
- Grill the marinated chicken for 6-7 minutes per side or until internal temperature reaches 165°F (75°C). Discard used marinade.
- Simmer remaining marinade in a saucepan for 5-10 minutes until slightly thickened.
- Brush grilled chicken with thickened glaze and let rest for five minutes. Garnish with fresh basil before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 320
- Sugar: 22g
- Sodium: 550mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg