Description
Irresistible Buffalo Chicken & Cauliflower Casserole is a comforting dish that combines tender chicken, creamy sauce, and flavorful cauliflower for a delicious twist on a classic favorite. Perfect for game nights or cozy dinners, this casserole offers a delightful blend of spicy and savory flavors that will bring smiles to your table. In just one dish, you can serve up comfort food that’s sure to impress!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 3 cups cauliflower florets (fresh or frozen)
- 1 cup buffalo sauce
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar or mozzarella cheese
- 2 green onions, chopped
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C) and spray a baking dish with nonstick cooking spray.
- Chop cauliflower into bite-sized florets and set aside.
- Cook chicken breasts in a skillet over medium heat for about 6-7 minutes per side until golden and cooked through. Shred the chicken when slightly cooled.
- In a large bowl, mix softened cream cheese with buffalo sauce until smooth. Add shredded chicken, cauliflower, garlic powder, paprika, salt, and pepper; combine thoroughly.
- Pour the mixture into the prepared baking dish, top with shredded cheese and green onions.
- Bake uncovered for 25-30 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 2g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 90mg