Description
Chocolate Cherry Cookies combine the rich decadence of chocolate with the tartness of cherries for a delightful treat. With a soft, chewy center and a crispy edge, these cookies are perfect for any occasion. Their irresistible aroma will fill your kitchen and have everyone reaching for more. Whether you’re hosting a gathering or enjoying a cozy night in, these cookies promise to elevate your dessert game.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 1/3 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 1/2 tsp vanilla extract
- 1/2 cup dark chocolate chips
- 1/2 cup dried tart cherries
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream softened butter with granulated and brown sugars until fluffy.
- Beat in the egg and vanilla until smooth.
- Gradually mix in dry ingredients until just combined.
- Fold in chocolate chips and dried cherries.
- Drop rounded dough balls onto lined baking sheets, leaving space in between.
- Bake for 10-12 minutes until edges are set but centers are slightly soft.
- Cool on baking sheets for 5 minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg