Description
Indulge in the delightful fusion of rich chocolate and tart cherries with these Chocolate Cherry Cookies. Soft, chewy, and bursting with flavor, they are perfect for family gatherings or a cozy night in. Easy to make and irresistibly delicious, these cookies will bring joy to any occasion. Bake a batch today and experience the magic!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1/3 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 1/2 cup unsalted butter (softened)
- 1 large egg
- 1 tsp pure vanilla extract
- 1 cup dark chocolate chips
- 1/2 cup dried cherries
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a mixing bowl, beat softened butter with granulated and brown sugars until light and fluffy (2-3 minutes).
- Add the egg and vanilla; mix until smooth.
- In another bowl, whisk together flour, cocoa powder, baking soda, and salt. Gradually add this dry mixture to the wet ingredients until just combined.
- Gently fold in dark chocolate chips and dried cherries.
- Scoop rounded tablespoons of dough onto prepared baking sheets, spacing them about 2 inches apart.
- Bake for 10-12 minutes until edges are set but centers are soft. Cool slightly before enjoying.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 155
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg