Description
Garlic Butter Honey BBQ Beef Tacos are a flavor-packed delight that will elevate your taco night! Tender flank steak is marinated in a luscious blend of garlic butter, honey, and smoky BBQ sauce, then seared to perfection. Served in warm tortillas and topped with fresh cilantro, diced onions, and creamy avocado, these tacos create a mouthwatering experience that will have everyone coming back for more. Perfect for casual gatherings or family dinners, this recipe is as easy to make as it is delicious.
Ingredients
Scale
- 1 lb flank steak
- 4 cloves garlic, minced
- 1/4 cup unsalted butter, melted
- 1/4 cup honey
- 1/2 cup BBQ sauce
- 8 taco shells (soft flour or crunchy corn)
- 1/4 cup chopped fresh cilantro
- 1/2 cup diced onions
- 1 avocado (sliced)
Instructions
- Gather all ingredients and finely chop the garlic.
- In a bowl, mix garlic, melted butter, honey, and BBQ sauce. Add flank steak and coat well; let marinate for at least 30 minutes.
- Heat skillet over medium-high heat. Cook marinated steak for about 5-7 minutes per side until desired doneness.
- Transfer steak to a cutting board and rest for 10 minutes before slicing.
- Warm taco shells and fill with sliced beef. Top with cilantro, onions, and avocado.
- Enjoy your delicious Garlic Butter Honey BBQ Beef Tacos immediately!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Searing
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos (approx. 200g)
- Calories: 450
- Sugar: 12g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 75mg