Description
Homemade Caesar dressing is a creamy, tangy delight that elevates any salad or veggie dip to gourmet status. This quick and easy recipe combines fresh ingredients, ensuring a burst of flavor in every bite. Perfect for drizzling over crisp romaine or serving alongside grilled meats, this dressing will impress your family and friends. In just a few minutes, you can whip up a batch that tastes far superior to store-bought versions. Enjoy the satisfaction of creating this classic favorite from scratch!
Ingredients
Scale
- 1/2 cup mayonnaise
- 3 tbsp freshly squeezed lemon juice
- 2 cloves fresh garlic, minced
- 1 tsp Worcestershire sauce
- 1/2 cup grated Parmesan cheese
- Salt, to taste
- Freshly cracked black pepper, to taste
Instructions
- In a mixing bowl, whisk together mayonnaise and lemon juice until smooth.
- Add minced garlic and Worcestershire sauce; whisk until combined.
- Stir in grated Parmesan cheese until fully incorporated.
- Season with salt and freshly cracked black pepper to taste.
- Cover and chill in the refrigerator for at least 30 minutes to allow flavors to meld.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 0g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg