Description
Warm up with a bowl of Irresistible Hoppin’ John Soup, a delightful blend of black-eyed peas, smoked sausage, and aromatic spices that embodies the heart of Southern comfort food. Perfect for chilly evenings or family gatherings, this hearty soup is not just a meal but an experience filled with rich flavors and cherished memories. In just over an hour, you can create a dish that brings warmth and joy to your table.
Ingredients
Scale
- 1 cup black-eyed peas (soaked overnight)
- 8 oz smoked sausage (sliced)
- 1 medium onion (diced)
- 3 cloves garlic (minced)
- 4 cups low-sodium chicken broth
- 2 bay leaves
- 1/4 tsp cayenne pepper
- 2 green onions (chopped for garnish)
Instructions
- Heat a large pot over medium heat. Add sliced smoked sausage and cook until browned.
- Stir in diced onion and sauté until translucent.
- Add minced garlic, cayenne pepper, and black pepper; cook for 1 minute until fragrant.
- Pour in soaked black-eyed peas and chicken broth. Bring to a gentle simmer.
- Add bay leaves, reduce heat to low, cover partially, and let simmer for 30-40 minutes until peas are tender.
- Remove bay leaves before serving. Stir in chopped green onions and ladle into bowls.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Simmering
- Cuisine: Southern
Nutrition
- Serving Size: 1 bowl (about 1.5 cups or 360g)
- Calories: 290
- Sugar: 1g
- Sodium: 650mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 10g
- Protein: 15g
- Cholesterol: 30mg