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Marry Me Chicken Pasta


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  • Author: Jennifer
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Marry Me Chicken Pasta is a delightful dish that combines tender chicken, creamy sauce, and perfectly cooked pasta for an unforgettable meal. This easy-to-make recipe is perfect for weeknight dinners or romantic occasions, offering a burst of flavor with every bite. With its rich aroma and vibrant colors, it’s sure to impress family and friends alike. Prepare to create lasting memories around the dinner table with this enchanting culinary creation.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 8 oz fettuccine or penne pasta
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • 2 cups fresh spinach
  • 1 cup low-sodium chicken broth
  • Salt and pepper to taste
  • 1 tsp Italian herbs

Instructions

  1. Season the chicken breasts generously with salt and pepper. In a large skillet, heat olive oil over medium heat and cook the chicken until golden brown on both sides (5-7 minutes per side). Remove and set aside.
  2. In the same skillet, sauté minced garlic for about 1 minute until fragrant. Add spinach and cook until wilted.
  3. Pour in heavy cream and chicken broth; stir well while scraping the bottom of the pan.
  4. Mix in Parmesan cheese until melted and smooth; add Italian herbs, salt, and pepper.
  5. Toss in cooked pasta, gently coating every noodle with the creamy sauce.
  6. Serve immediately and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 plate (approx. 375g)
  • Calories: 720
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 38g
  • Saturated Fat: 22g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 3g
  • Protein: 44g
  • Cholesterol: 140mg