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Peanut Butter Chocolate Freezer Fudge


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Approximately 16 servings 1x

Description

Peanut Butter Chocolate Freezer Fudge is a heavenly treat that blends creamy peanut butter with rich chocolate for an indulgent experience. Each velvety square melts in your mouth, delivering a delightful mix of flavors that’s perfect for satisfying sweet cravings or impressing guests. Easy to make and visually appealing, this fudge will quickly become a favorite in your home. Enjoy it at movie nights, parties, or simply as a well-deserved treat!


Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1 cup semi-sweet chocolate chips (divided)
  • 1/4 cup maple syrup
  • 2 tbsp coconut oil
  • 1 tsp pure vanilla extract

Instructions

  1. 1. Line an 8×8 inch pan with parchment paper.
  2. 2. In a microwave-safe bowl, melt half the chocolate chips with coconut oil in 30-second intervals until smooth.
  3. 3. Stir in peanut butter and maple syrup until fully combined.
  4. 4. Pour the mixture into the prepared pan and spread evenly.
  5. 5. Sprinkle remaining chocolate chips on top and freeze for 1-2 hours until firm.
  6. 6. Lift out using the parchment overhang and cut into squares.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 7g
  • Sodium: 45mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg