The aroma of grilled chicken wafts through the air, mingling with the irresistible scent of garlic and ranch seasoning in these Irresistible Ranch Garlic Chicken Skewers. Picture juicy, tender chicken marinated to perfection, skewered alongside colorful bell peppers and onions, sizzling away on the grill. Your taste buds are in for a wild ride with flavors that sing together in perfect harmony. For more inspiration, check out this More dinner recipes recipe.
As you gather around the grill, laughter fills the air, memories are made, and plates are piled high with these delectable skewers. Whether it’s a backyard barbecue or a cozy weeknight dinner, these skewers have a knack for stealing the show. Trust me; once you try them, you’ll find yourself daydreaming about this dish while stuck in a boring meeting. For more inspiration, check out this Delicious dinner ideas recipe.
Why You'll Love This Recipe
- These Irresistible Ranch Garlic Chicken Skewers are quick to prepare, making busy weeknights a breeze
- With their zesty flavor profile and vibrant colors, they’re sure to impress anyone at your table
- Perfect for grilling but versatile enough to bake in the oven or sauté on the stovetop
- Kids love them too; it’s a win-win!
Remember that summer barbecue when everyone suddenly turned into gourmet chefs? These skewers were my secret weapon! Friends couldn’t stop raving about them.

Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Aim for about 3-4 chicken breasts; adjust based on your crowd size or appetite.
- Fresh Garlic: Choose firm cloves for maximum flavor; fresh garlic makes all the difference.
- Ranch Dressing Mix: The secret ingredient that transforms ordinary chicken into something magical.
- Bell Peppers: Use an assortment of colors for visual appeal; they add crunch and sweetness.
- Red Onion: A few chunks will caramelize beautifully on the grill, enhancing flavor.
- Olive Oil: Drizzle to keep everything moist and help seasonings stick.
- Skewers: Wooden or metal works fine; be sure to soak wooden ones if grilling to prevent burning.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prepare Marinade and Ingredients: In a bowl, mix olive oil with ranch dressing mix and minced garlic. Chop bell peppers and onion into bite-sized pieces while anticipating their sizzle on the grill.
Marinate Chicken: Cut chicken breasts into cubes and add them to the marinade. Let them soak up all those delightful flavors while you sip on your favorite drink.
Assemble Skewers: Thread marinated chicken pieces onto skewers, interspersing with colorful veggies. Arrange them like a colorful art piece destined for greatness on your grill.
Preheat Grill or Oven: Get your grill hot at medium-high heat or preheat your oven to 400°F (200°C). This gives you that perfect char without losing juiciness.
Grill to Perfection: Place skewers on the hot grill and cook for 10-15 minutes. Turn occasionally until chicken reaches an internal temperature of 165°F (75°C) and veggies are tender-crisp.
Savor Every Bite!: Remove from grill or oven and let rest for a few minutes before digging in. The mouthwatering aroma will have everyone rushing to the table!
These Irresistible Ranch Garlic Chicken Skewers promise not just fantastic flavors but also create an experience filled with joy and laughter around your dining table! Enjoy!
You Must Know
- This delightful recipe for irresistible ranch garlic chicken skewers will have your taste buds dancing
- Marinated to perfection, these skewers are juicy and packed with flavor
- Perfect for summer barbecues or cozy dinners, they’re sure to impress family and friends alike
Perfecting the Cooking Process
Start by marinating the chicken for at least two hours to infuse flavors, then grill on medium heat until golden brown.
Add Your Touch
Feel free to swap chicken for shrimp or veggies, and experiment with spices for a unique twist.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stovetop or in the microwave.
Chef's Helpful Tips
- Always cut chicken into uniform pieces for even cooking
- Be sure not to overcrowd skewers to allow even heat distribution
- Using wooden skewers?
- Soak them in water first to prevent burning
Sharing this recipe brings back memories of family barbecues where laughter and delicious food filled the air, making every bite special.

FAQ
Can I use other proteins for these skewers?
Yes, feel free to substitute chicken with shrimp, beef, or tofu.
How long should I marinate the chicken?
Marinate the chicken for at least two hours for maximum flavor absorption.
What’s the best way to serve these skewers?
Serve warm with fresh veggies or a side salad for a complete meal.
Irresistible Ranch Garlic Chicken Skewers
- Total Time: 30 minutes
- Yield: Serves 4
Description
Savor the delightful flavors of our Irresistible Ranch Garlic Chicken Skewers, perfect for summer barbecues or cozy weeknight dinners. Tender chicken, marinated in zesty ranch seasoning and fresh garlic, is grilled alongside vibrant bell peppers and onions for a colorful and mouthwatering dish. These skewers are quick to prepare and sure to impress your family and friends, making every meal a memorable occasion.
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 2 tbsp ranch dressing mix
- 2 bell peppers (any colors), chopped into bite-sized pieces
- 1 medium red onion, cut into chunks
- 2 tbsp olive oil
- Wooden or metal skewers
Instructions
- Prepare Marinade: In a bowl, combine olive oil, ranch dressing mix, and minced garlic.
- Marinate Chicken: Cut chicken into cubes and add to the marinade. Let sit for at least 2 hours.
- Assemble Skewers: Thread marinated chicken pieces onto skewers, alternating with bell peppers and onion.
- Preheat Grill/Oven: Preheat grill to medium-high heat or oven to 400°F (200°C).
- Grill Skewers: Cook skewers for 10-15 minutes, turning occasionally until chicken reaches an internal temperature of 165°F (75°C) and veggies are tender-crisp.
- Serve: Let rest for a few minutes before enjoying!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 3g
- Sodium: 780mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 110mg