Description
Savor the delightful blend of rich chocolate, crunchy graham crackers, and fluffy marshmallows with these irresistible S’mores Brownies. Perfect for any occasion, this recipe captures the essence of classic campfire treats in a decadent brownie form. Warm and gooey, these brownies are a crowd-pleaser that will transport you to those carefree summer nights with every bite.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- ½ cup unsalted butter (melted)
- 2 large eggs
- 1 cup all-purpose flour
- 1 cup crushed graham crackers
- 1 cup mini marshmallows
- ½ cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a medium saucepan, melt the butter over low heat. Stir in the cocoa powder until smooth.
- Mix in the granulated sugar until combined, then add eggs one at a time, mixing well after each addition.
- Sift in the flour and fold gently until no dry streaks remain.
- Stir in the crushed graham crackers and chocolate chips until evenly distributed.
- Pour the batter into the prepared baking dish and bake for 25-30 minutes or until a toothpick comes out mostly clean.
- Sprinkle mini marshmallows on top and bake for an additional 3-5 minutes until golden brown.
- Let cool slightly before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 210
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg