Description
Juicy Baked Chicken Breast is a simple yet flavorful dish that brings comfort and joy to any meal. With its golden-brown exterior and tender, juicy interior, this recipe is sure to impress both family and friends. Perfect for busy weeknights or special occasions, the chicken absorbs rich flavors from garlic, paprika, and lemon juice while remaining moist throughout the cooking process. Get ready to enjoy a deliciously satisfying meal that everyone will love!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp salt
- ½ tsp black pepper
- Juice of 1 lemon (about 2 tbsp)
- 1 tsp dried thyme or oregano
Instructions
- Preheat oven to 400°F (200°C) and lightly grease a baking dish.
- Pat the chicken breasts dry with paper towels and place them in the baking dish.
- Drizzle with olive oil and sprinkle with garlic powder, paprika, salt, pepper, and dried herbs.
- Squeeze fresh lemon juice over the seasoned chicken.
- Bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for 5 minutes before slicing or serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 225
- Sugar: 0g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 39g
- Cholesterol: 110mg
