Description
Cajun Chicken Sloppy Joes bring a flavorful twist to a classic favorite. Imagine tender, spicy chicken nestled in warm, toasty buns, creating a perfect harmony of taste and texture. This easy recipe is ideal for busy weeknights or casual gatherings, offering comfort food with a kick that your family and friends will love. Customize the spice level to your preference and enjoy a delicious meal that’s sure to impress!
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 2 cloves garlic, minced
- 2 tbsp Cajun seasoning
- 1 cup bell peppers, chopped (mix of colors)
- 1 medium onion, chopped
- 1 cup tomato sauce
- 4 sturdy hamburger buns
- 1 tbsp Worcestershire sauce
- Hot sauce (optional)
Instructions
- Gather all ingredients for smoother cooking.
- In a large skillet over medium heat, add a splash of oil. Sauté onions and bell peppers until softened (about 5 minutes).
- Add diced chicken to the skillet; cook until golden brown and fully cooked (8-10 minutes). Break up large chunks as needed.
- Stir in Cajun seasoning; pour in tomato sauce and Worcestershire sauce. Simmer for 5 minutes to meld flavors.
- Toast buns until golden brown.
- Assemble the sloppy joes by filling each bun with the chicken mixture. Serve warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 sandwich (210g)
- Calories: 380
- Sugar: 6g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 75mg