Description
Indulge in the festive spirit of Halloween with these Spooktacular Cauldron Cookies! Bursting with rich chocolate, gooey marshmallows, and colorful sprinkles, each bite is a delightful treat that will have everyone coming back for more. Perfect for parties or cozy family nights, these cookies are easy to make and sure to enchant both kids and adults alike. Get ready to create sweet memories as you bake up a storm this spooky season!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp baking soda
- 1/4 tsp salt
- 3/4 cup unsweetened cocoa powder
- 1 cup unsalted butter (room temperature)
- 2 large eggs
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1/2 cup Halloween sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, cocoa powder, and salt.
- In another bowl, cream together softened butter with granulated and brown sugars until fluffy.
- Beat in eggs one at a time until fully mixed.
- Gradually incorporate dry ingredients into the wet mixture until just combined.
- Fold in chocolate chips and mini marshmallows gently.
- Drop spoonfuls of dough onto parchment-lined baking sheets and bake for 10-12 minutes.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg