Description
Spooky and Delicious Vegan Blueberry Ghost Hand Pies are the perfect Halloween treat that combines festive fun with mouthwatering flavor. These flaky pastries, filled with sweet blueberries, create a ghoulishly delightful experience for your taste buds. Easy to make and customizable, they will be the star of any Halloween gathering!
Ingredients
Scale
- 1 sheet vegan puff pastry
- 2 cups fresh blueberries
- 1/4 cup granulated sugar
- 2 tbsp cold vegan butter
- 1 tbsp lemon juice
- 1 tsp ground cinnamon
Instructions
- Preheat the oven to 400°F (200°C).
- Wash blueberries and mix them in a bowl with sugar, lemon juice, and cinnamon.
- Roll out the puff pastry on a floured surface until about 1/8 inch thick.
- Cut ghost shapes from the dough using a cookie cutter, creating pairs for each pie.
- Place a spoonful of blueberry filling on one piece of dough, then cover with another piece and seal edges with a fork.
- Transfer to a lined baking sheet and bake for 20-25 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Nutrition
- Serving Size: 1 hand pie (75g)
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg