Description
Indulge in the perfect blend of sweet and spicy with this Hot Honey Flatbread Pizza. Featuring a golden-brown flatbread topped with gooey mozzarella, vibrant cherry tomatoes, peppery arugula, and a drizzle of artisanal hot honey, this dish is not only visually stunning but also a flavor sensation. Ideal for game nights or casual gatherings, it’s easy to prepare and will leave your guests asking for more.
Ingredients
Scale
- 2 flatbreads (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 3 tbsp hot honey
- 1 cup fresh arugula
- 1 cup halved cherry tomatoes
- 2 tbsp balsamic glaze
Instructions
- Preheat the oven to 450°F (232°C) and line a baking sheet with parchment paper.
- Place flatbreads on the prepared baking sheet and spread mozzarella evenly over each.
- Scatter halved cherry tomatoes atop the cheese and drizzle generously with hot honey.
- Bake for 10–12 minutes until the cheese is melted and bubbly.
- Remove from the oven and sprinkle fresh arugula on top while warm.
- Finish with a drizzle of balsamic glaze before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 280
- Sugar: 8g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg