Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Delightful Christmas Cherry Bars


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jennifer
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the festive flavors of Delightful Christmas Cherry Bars, a sweet treat that combines juicy cherries with a buttery crumbly crust. Perfect for holiday gatherings, these bars offer a delightful balance of sweetness and tartness, making them a must-have dessert. Easy to prepare, they promise to bring joy and warmth to your celebrations—just like a cozy holiday hug!


Ingredients

Scale
  • 2 cups fresh cherries, pitted
  • 1 cup granulated sugar (adjust to taste)
  • 1/2 cup unsalted butter, softened
  • 2 cups all-purpose flour, sifted
  • 1 tsp baking powder
  • 2 large eggs (room temperature)
  • 1 tsp vanilla extract
  • Powdered sugar for dusting

Instructions

  1. Preheat your oven to 350°F (175°C) and grease or line a 9×13 inch baking dish.
  2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add eggs one at a time, mixing well after each addition.
  3. Sift together the all-purpose flour and baking powder into the butter mixture; mix until just combined.
  4. In another bowl, combine pitted cherries with sugar and vanilla extract. Toss gently to coat.
  5. Spread half of the crust mixture evenly in the prepared baking dish. Layer with cherry filling and crumble remaining crust on top.
  6. Bake for 25-30 minutes until golden brown and bubbly. Let cool completely before cutting into squares and dusting with powdered sugar.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (60g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 105mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 40mg