Description
Strawberry Spinach Salad with Balsamic Glaze is a refreshing and vibrant dish that perfectly balances sweet strawberries, earthy spinach, and creamy feta, all drizzled with a rich balsamic glaze. This quick and easy recipe is perfect for summer picnics or as a stunning side at dinner gatherings. Its colorful presentation not only delights the eyes but also offers a burst of flavor in every bite, making it a must-try for any salad lover.
Ingredients
Scale
- 4 cups fresh baby spinach
- 1 cup sliced juicy strawberries
- 1/2 cup crumbled feta cheese
- 1/3 cup toasted walnuts or pecans
- 1/4 cup balsamic glaze
Instructions
- Wash the baby spinach thoroughly and pat dry.
- Slice the strawberries into thin rounds.
- In a large bowl, combine spinach, sliced strawberries, crumbled feta, and toasted nuts. Toss gently to mix.
- Drizzle balsamic glaze over the salad and toss lightly to coat.
- Serve immediately on a platter or in individual bowls for freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 8g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg