Description
Irresistible Brown Butter Dubai Pistachio Chocolate Chip Cookie Bars are a decadent treat that combines the rich, nutty flavor of brown butter with crunchy pistachios and gooey chocolate chips. Perfect for any occasion, these cookie bars promise to delight your senses with each bite. Whether you’re hosting a gathering or enjoying a cozy night in, these bars will surely impress and satisfy your sweet tooth.
Ingredients
Scale
- 1 cup unsalted butter (browned)
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup roasted, salted pistachios (chopped)
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line an 8×8 inch baking pan with greased parchment paper.
- In a saucepan over medium heat, melt the butter, stirring until it turns golden brown and has a nutty aroma (about 5 minutes).
- In a bowl, whisk together the browned butter, brown sugar, and granulated sugar until smooth.
- Beat in eggs one at a time until fully incorporated.
- In another bowl, combine flour, baking soda, and salt; gradually fold into the wet mixture.
- Gently mix in chopped pistachios and chocolate chips.
- Pour batter into the prepared pan and smooth out the top. Bake for 25-30 minutes until golden brown on top with slight cracks.
- Allow to cool before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Dubai
Nutrition
- Serving Size: 1 square (45g)
- Calories: 210
- Sugar: 11g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg