Description
Experience the ultimate flavor explosion with Candied Bacon BLT Sliders. These delightful mini sandwiches combine sweet, caramelized bacon with fresh lettuce and ripe tomatoes, all nestled in soft slider buns. Perfect for parties, BBQs, or a special treat, these sliders are sure to impress your guests and elevate any gathering!
Ingredients
Scale
- 12 slider buns (fresh)
- 1 lb thick-cut bacon
- 1 cup light brown sugar
- 2 cups romaine lettuce (shredded)
- 2 ripe heirloom tomatoes (sliced)
- ½ cup mayonnaise
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Mix brown sugar and black pepper in a bowl. Lay bacon strips on the baking sheet and coat both sides with the mixture.
- Bake for 20-25 minutes until golden and crispy. Allow cooling slightly.
- Slice slider buns in half; spread mayonnaise on both sides. Layer bacon, lettuce, and tomato on the bottom halves.
- Top with the other bun half, press gently to secure, and serve on a platter.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 330
- Sugar: 10g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg