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Edible Sugar Cookie Dough


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: About 8 servings 1x

Description

Edible Sugar Cookie Dough is a delightful, no-bake treat that brings the joy of cookie batter straight to your spoon. This creamy, sweet concoction features rich vanilla flavors and chocolate chips, making it perfect for snacking or topping desserts. Best of all, it’s safe to eat raw, so you can indulge without any guilt!


Ingredients

Scale
  • 1 cup heat-treated all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 2 tsp vanilla extract
  • 1/2 cup semi-sweet chocolate chips
  • 2 tbsp milk

Instructions

  1. Gather all ingredients at room temperature.
  2. In a large bowl, beat softened butter with granulated and brown sugars until fluffy (about 2-3 minutes).
  3. Mix in vanilla extract until combined.
  4. Gradually add heat-treated flour on low speed until combined.
  5. Stir in milk for the desired consistency, then fold in chocolate chips.
  6. Scoop portions onto a plate or into jars and enjoy immediately or store in the fridge.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon (30g)
  • Calories: 150
  • Sugar: 15g
  • Sodium: 45mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 15mg