Description
Honey Lemon Garlic Chicken is a delightful dish that combines sweet and tangy flavors with the rich aroma of garlic. Perfect for both weeknight dinners and special occasions, this recipe transforms simple ingredients into a mouthwatering meal that your family will love. With its vibrant colors and irresistible scent, it’s sure to become a favorite in your household.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1/3 cup pure honey
- 1/4 cup freshly squeezed lemon juice
- 1/4 cup low-sodium soy sauce
- 1/2 tsp freshly cracked black pepper
- 2 tbsp olive oil
Instructions
- Gather all ingredients and preheat your oven to 400°F (200°C).
- In a bowl, whisk together honey, lemon juice, soy sauce, olive oil, and minced garlic.
- Place chicken breasts in the marinade and let sit for at least 30 minutes in the refrigerator.
- Transfer marinated chicken to a greased baking dish and pour remaining marinade over it.
- Bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- Allow chicken to rest for a few minutes before slicing. Serve with rice or vegetables.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 277
- Sugar: 23g
- Sodium: 480mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 66mg