Description
This Refreshing Celery and Cucumber Salad is a vibrant, crunchy delight that brings a burst of flavor to your table. Perfect for summer picnics or light lunches, this salad combines crisp cucumbers, zesty celery, and a hint of lemon for a refreshing bite. Easy to prepare in just minutes, it’s an effortless side dish that complements any meal. Enjoy the freshness and vibrancy of this salad with friends or family!
Ingredients
Scale
- 2 cups cucumbers, sliced into half-moons
- 1 cup celery stalks, chopped
- 1/4 cup red onion, finely diced
- 1/4 cup fresh parsley, chopped
- 2 tbsp freshly squeezed lemon juice
- 1 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Gather all ingredients on your kitchen counter.
- Wash cucumbers and celery thoroughly. Slice cucumbers into half-moons and chop celery into bite-sized pieces.
- Finely dice red onion and add it to your mixing bowl along with chopped parsley.
- In a large bowl, combine cucumbers, celery, red onion, and parsley. Drizzle with olive oil and lemon juice; toss gently to coat.
- Season with salt and pepper to taste; adjust according to preference.
- Chill in the fridge for about 15 minutes before serving for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 3g
- Sodium: 72mg
- Fat: 5g
- Saturated Fat: 0.7g
- Unsaturated Fat: 4.3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg