Description
Experience the vibrant flavors of Peru with this Ultimate Grilled Chicken recipe! Juicy, marinated chicken, infused with zesty lime and aromatic spices, delivers a flavor explosion that will impress your family and friends. Perfect for barbecues or cozy dinners, this dish is sure to become a favorite in your home.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1/3 cup fresh lime juice
- 2 tsp ground cumin
- 2 tsp smoked paprika
- 3 tbsp olive oil
- Salt and pepper to taste
Instructions
- Prepare the Marinade: In a bowl, whisk together lime juice, minced garlic, cumin, paprika, olive oil, salt, and pepper until well combined.
- Marinate the Chicken: Place chicken breasts in a resealable plastic bag or shallow dish. Pour marinade over chicken to coat thoroughly. Let marinate for at least 30 minutes.
- Preheat the Grill: Heat grill to medium-high (around 400°F).
- Grill the Chicken: Cook chicken on grill for 6-7 minutes per side until it reaches an internal temperature of 165°F.
- Rest and Serve: Remove from grill and let rest for 5 minutes before slicing. Serve with fresh lime wedges.
- Prep Time: 30 minutes
- Cook Time: 14 minutes
- Category: Main
- Method: Grilling
- Cuisine: Peruvian
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 290
- Sugar: 0g
- Sodium: 80mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 100mg