Description
Zesty Citrus and Cranberry Relish is a vibrant, tangy addition to any holiday spread. This refreshing condiment combines fresh cranberries with the bright notes of oranges and a hint of cinnamon for a delightful flavor explosion. Perfect for pairing with turkey, ham, or simply enjoyed by the spoonful, this relish is sure to become a cherished tradition at your festive gatherings.
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup orange juice (from about 2 juicy oranges)
- Zest of 2 oranges
- 1/2 cup granulated sugar (adjust to taste)
- 1 tablespoon freshly squeezed lemon juice
- 1/4 teaspoon ground cinnamon
Instructions
- Rinse cranberries under cold water, removing any stems or damaged berries.
- Juice the oranges and zest them before cutting in half.
- In a medium saucepan over medium heat, combine cranberries, orange juice, zest, sugar, lemon juice, and cinnamon.
- Cook for 10-15 minutes until the cranberries burst and the mixture thickens.
- Let cool completely before transferring to a serving bowl; refrigerate for at least two hours to meld flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 70
- Sugar: 14g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 0mg