Comforting Chicken & Noodles: A Cozy Classic Recipe

There’s something magical about Chicken & Noodles that instantly transports you to a cozy kitchen filled with warmth and delightful aromas. Imagine succulent chicken simmering away, enveloped in a rich broth, while tender noodles soak up all that delicious flavor. Each bite is like a warm hug from grandma, reminding you of simpler times.

This dish is perfect for those chilly evenings when all you want is comfort food that feels like a culinary embrace. Whether it’s a family gathering or a quiet night in, Chicken & Noodles brings everyone together with its irresistible charm and hearty goodness.

I will never forget the time I made this dish for my friends’ game night. Their reactions were priceless; they couldn’t stop complimenting the flavors and asking for seconds!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: These are perfect for their tender texture and quick cooking time; feel free to adjust based on your crowd.
• Fresh Garlic: Choose firm cloves; fresh garlic adds an aromatic punch that’s hard to resist.
• Egg Noodles: Opt for wide egg noodles here; they soak up the broth beautifully and add a delightful chewiness.
• Chicken Broth: Use low-sodium broth for better control over saltiness; it forms the heart of our soup’s flavor.
• Carrots: Slice them thinly; they add sweetness and color, making the dish visually appealing.
• Celery: This crunchy vegetable contributes both flavor and texture; cut it into small pieces for even cooking.
• Dried Thyme: A pinch of this herb goes a long way in enhancing the overall flavor profile of the dish.
• Pepper and Salt: Essential seasonings to bring out the best in all other ingredients; adjust according to taste.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Time: Gather Your Ingredients: Start by chopping your vegetables – dice the carrots and celery finely while mincing the garlic. Have everything ready before you start cooking.

Cook the Chicken: In a large pot, heat some oil over medium heat. Add chicken breasts seasoned with salt and pepper. Cook until golden brown on both sides, about 5-7 minutes per side.

Add Vegetables and Broth: Toss in the garlic, carrots, and celery once the chicken is cooked through. Sauté until fragrant, then pour in chicken broth until everything is submerged.

Bring It All Together with Noodles: Once boiling, drop in egg noodles. Stir occasionally as they cook for about 10 minutes until tender yet firm.

Add Final Touches with Seasonings: Stir in dried thyme along with additional salt and pepper as needed. Let it simmer for another few minutes to meld all those incredible flavors together.

Now you’re ready to serve up bowls of Chicken & Noodles that will make everyone swoon! Enjoy this comforting dish while it’s hot—don’t forget extra napkins for those delightful slurps!

Perfecting the Cooking Process

Start by searing the chicken to lock in flavors, then cook the noodles while preparing a rich sauce. This sequence saves time and ensures everything finishes perfectly together.

Add Your Touch

Feel free to swap out ingredients based on what you have at home. Try adding vegetables like bell peppers or broccoli for extra color and nutrition.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove to preserve texture and flavor.

Cooking this Chicken & Noodles recipe reminds me of cozy family dinners where laughter filled the air, and everyone’s belly was happy. I cherish those moments! For more inspiration, check out this more dinner recipes recipe.

FAQ

What type of chicken is best for Chicken & Noodles?

Boneless, skinless chicken breasts work great, but thighs add more flavor and moisture.

Can I use different noodles for this recipe?

Absolutely! Egg noodles or even rice noodles can be excellent substitutes in this dish.

How can I make this dish healthier?

Consider using whole-grain noodles and adding more vegetables for a nutrient boost.

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Delicious Chicken & Noodles

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• Author: Jennifer
• Total Time: 40 minutes
• Yield: Serves 4

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Description

Indulge in the warmth of homemade Chicken & Noodles, a dish that encapsulates comfort food at its finest! Tender chicken simmered in rich broth, paired with soft egg noodles and fresh vegetables creates an unforgettable meal. Perfect for chilly nights or family gatherings, this easy-to-make recipe is sure to become a staple in your kitchen.

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Ingredients

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• 2 boneless skinless chicken breasts (about 1 pound)
• 3 cups low-sodium chicken broth
• 2 cups wide egg noodles
• 2 medium carrots, thinly sliced
• 2 stalks celery, diced
• 3 cloves fresh garlic, minced
• 1 tsp dried thyme
• Salt and pepper to taste
• 1 tbsp olive oil

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Instructions

1. Prep the ingredients by chopping the carrots and celery, and mincing the garlic.
2. Heat olive oil in a large pot over medium heat; add seasoned chicken breasts and cook until golden brown (5-7 minutes per side).
3. Add minced garlic, sliced carrots, and diced celery to the pot; sauté until fragrant.
4. Pour in chicken broth until all ingredients are submerged; bring to a boil.
5. Stir in egg noodles and cook for about 10 minutes until tender.
6. Mix in dried thyme, adjusting salt and pepper as needed, then simmer for a few more minutes to combine flavors.

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Category: Main
• Method: Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 350
• Sugar: 2g
• Sodium: 600mg
• Fat: 8g
• Saturated Fat: 2g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 40g
• Fiber: 3g
• Protein: 30g
• Cholesterol: 70mg