Indulge in S’mores Lasagna: Graham, Chocolate & Marshmallow

Imagine a dessert that layers the best of campfire treats into one glorious masterpiece. Yes, I’m talking about S’mores Lasagna Graham Chocolate Marshmallow. Picture crispy graham crackers, gooey marshmallows, and rich chocolate all coming together in a symphony of bliss that dances on your taste buds. It’s like a campfire party crashed into your kitchen, and let me tell you, it’s deliciously chaotic. For more inspiration, check out this delicious dessert recipes recipe.

This recipe isn’t just about flavor; it’s about the joy it brings to any gathering. Whether it’s a summer BBQ or a cozy movie night, this dessert will steal the show and leave everyone begging for seconds. Trust me, you’ll want to savor every bite while reminiscing about those carefree days spent roasting marshmallows under the stars.

I still remember the time I brought this S’mores Lasagna to a picnic, and my friends practically fought over the last piece. The smiles and laughter made it all worthwhile!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Graham Crackers: Use full sheets for the best structure in layers; they’re the backbone of this delightful dessert.
• Chocolate Pudding Mix: Instant pudding mix works perfectly here—just add cold milk and whisk until smooth.
• Milk: Whole milk gives a creamier texture to the pudding; low-fat works too if you’re watching calories.
• Marshmallows: Mini marshmallows melt beautifully and create that iconic S’mores experience; feel free to use larger ones if preferred.
• Whipped Topping: Use store-bought or homemade whipped cream for an airy finish—lighten up those layers!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Base: Start by gathering all your ingredients on a clean surface. Preheat your kitchen vibe because we’re diving into sweetness!

Layer One: Graham Crackers: Take an 8×8-inch dish and lay down your first layer of graham crackers. Ensure they cover the bottom completely; think of them as a comforting hug for what’s to come.

Mix the Pudding: In a medium bowl, combine chocolate pudding mix with milk according to package instructions. Whisk until thickened—this should take about 2 minutes. Enjoy the rich aroma as it fills the air!

Add Pudding Layer: Spread half of your luscious chocolate pudding over the graham cracker base. Use a spatula for an even layer—think smooth and creamy!

Add Marshmallows & Whipped Topping: Sprinkle mini marshmallows over the pudding layer before adding dollops of whipped topping on top. The fluffiness will make you swoon with joy!

Repeat Layers!: Now, repeat those glorious layers! Graham crackers, pudding, marshmallows, and whipped topping once again—like building an edible skyscraper.

Let it chill in the fridge for at least four hours (or overnight if you can wait). This helps all those dreamy flavors meld together beautifully.

Now that you’ve got all these scrumptious steps lined up, get ready to dig into pure bliss! Your friends and family will be singing your praises once they get their first taste of S’mores Lasagna Graham Chocolate Marshmallow goodness!

Perfecting the Cooking Process

Start by mixing the chocolate pudding while you prepare the graham cracker layers. Assemble your lasagna immediately to prevent sogginess.

Add Your Touch

Consider adding peanut butter between layers for a nutty twist, or switch out chocolate for caramel to surprise your taste buds.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. Enjoy cold or let it sit at room temperature before serving.

There was that magical night when my friends devoured this S’mores Lasagna and begged for seconds, proving that even simple recipes can create unforgettable moments.

FAQ

Can I use different flavors of pudding?

Absolutely! Vanilla or butterscotch pudding can add a unique twist to your lasagna.

How long does S’mores lasagna last?

Stored properly, it lasts about three days in the fridge without losing its charm.

Can I make S’mores lasagna ahead of time?

Yes! Making it a day in advance allows all flavors to meld beautifully together.

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S’mores Lasagna

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• Author: Jennifer
• Total Time: 0 hours
• Yield: 12 servings 1x

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Description

Indulge in the ultimate dessert experience with S’mores Lasagna, a delightful combination of crispy graham crackers, rich chocolate pudding, and gooey marshmallows. This no-bake treat brings the nostalgic flavors of summer campfires right to your kitchen! Perfect for gatherings or cozy nights, this layered masterpiece is sure to impress and leave everyone craving more.

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Ingredients

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• 2 cups graham cracker crumbs
• 1 (3.9 oz) box chocolate pudding mix
• 2 cups whole milk
• 2 cups mini marshmallows
• 2 cups whipped topping

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Instructions

1. Prepare a clean workspace and gather all ingredients.
2. In an 8×8-inch dish, layer half of the graham cracker crumbs to form the base.
3. In a bowl, whisk together chocolate pudding mix and milk until thickened (about 2 minutes).
4. Spread half of the pudding over the graham crackers.
5. Top with half of the mini marshmallows and half of the whipped topping.
6. Repeat layering with remaining ingredients: graham crackers, pudding, marshmallows, and whipped topping.
7. Chill in the refrigerator for at least 4 hours or overnight before serving.

• Prep Time: 15 minutes
• Cook Time: None
• Category: Dessert
• Method: No-bake
• Cuisine: American

Nutrition

• Serving Size: 1 slice (100g)
• Calories: 220
• Sugar: 14g
• Sodium: 150mg
• Fat: 8g
• Saturated Fat: 3g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 34g
• Fiber: 1g
• Protein: 3g
• Cholesterol: 10mg